Heavenly Halibut
"Rich, cheesy topping goes perfectly with mild flavored halibut." Every bit as tasty as everybody mentioned! Placed on top of a bed of greens, and baked alongside some brocollini. Could also place over cauli rice.
Ingredients
1/2 cup grated Parmesan cheese
1/4 cup butter, softened
3 tablespoons avocado mayonnaise
2 tablespoons lemon juice
3 tablespoons chopped green onions
1/4 teaspoon salt
1 dash hot pepper sauce
2 pounds skinless halibut fillets
Directions
Preheat the oven to 350. Grease a baking dish.
In a bowl, mix the Parmesan cheese, butter, mayonnaise, lemon juice, green onions, salt, and hot pepper sauce.
Arrange the halibut fillets in the prepared baking dish.
Cook halibut (along with some veggies) for about 15 min (until internally 145 F in the fattest section). Turn broiler to high, and spread with the Parmesan cheese mixture. Continue broiling 5 minutes, or until topping is bubbly and lightly browned.
